hana Masala is prepared with boiled chickpeas cooked in a spicy onion-tomato curry. This mouth-watering curry goes best with bhaturas or puris.
MTR’s Chana Masala is medium hot.
Immerse the inner unopened pouch in boiling water for about 5 minutes. Remove, cut open and serve hot. Or empty the contents in a bowl and microwave it for 1-2 minutes and serve hot.
MTR’s Ready-To-Eats are natural, preservative-free and 100% vegetarian.